For reducing particles in critical clarification and filling applications.
FCWPS filters are constructed with proprietary high-capacity Polyethersulfone (PES) membranes, available in single or dual layers. Designed to comply with all FDA requirements for the food industry, they are used for reducing particles in critical clarification and filling processes found in beer, wine, water, and juice production. Pore sizes range from 0.1 to 1.0 µm and filter sizes scale from laboratory to full production using identical materials to ensure consistent results.
Critical Process’ FCWPS filters are hydrophilic and deliver high flow and throughput. Their low binding characteristics make them highly efficient, which is critical to protecting downstream filters from prefouling and extending the life of final filters.
Applications
- Wine
- Beer
- Clear Juices
- Bottled Water
- Process Water
- Clean-in-Place Solutions
Features and Benefits
FCWPS is a family of high capacity, food grade Polyethersulfone (PES) filters available in single or dual layers.
- High capacity filter
- Delivers high flow and throughput
- Low binding characteristics make them highly efficient
- Protects and extends the life of final filters
- Pore sizes range from 0.1 to 1.0 micron
Filtration Area
View Data Sheet for further product information:
- Materials of construction
- Flow rates for all pore sizes
- Operating parameters
- Sanitization and sterilization
- Regulation & compliance
Quality Assurance
CPF filters are developed and manufactured under an ISO 9001:2015 certified Quality Management System and designed to be used in cGMP-compliant processes.
FCWPS Cartridges
Available from 5-40 inches in length with several end connections and O-ring options.
FCWPS Capsules
These filters are FCWPS cartridges encapsulated in a polypropylene shell to minimize exposure to process fluids. A popular choice for single-use applications and can be disposed of easily. Sizes range from 2-30 inches in length.
